These dreamy cheesecake bars are delicious and easy! They start with a cake mix and there are just a few other ingredients.
Author: Karen..
I tried these for the first time using ready made gingerbread dough but, liked it allot better with homemade gingersnap cookie dough. I hope you will,...
Author: Likkel
Make and share this Almond Butter Blondies recipe from Food.com.
Author: Elanas Pantry
This recipe comes from the King Arthur flour website. Originally titled "On-the-Fence Brownies" these are perfect for someone like myself who can't make...
Author: bakergirl 4
from "raspberri cupcakes" - http://raspberricupcakes.blogspot.com/2010/08/beer-nut-brownies.html
Author: ellie3763
I have always loved this recipe. You can stir in nuts or chocolate chips if you want, though I love the pure, simple, maple flavor as is. Now I have made...
Author: Laura Meehan
Make and share this Gluten-Free Neapolitan Squares recipe from Food.com.
Author: katii
Yummy, moist squares that are part cookie, part brownie, and part shortbread. This recipe is also tweaked to be lower in fat and calories to make them...
Author: catercow
I love anything gooey and sweet, this recipe has a no-fail caramel layer, crunchy crust and a white chocolate topping. An immediate hit with our family...
Author: LindaWith A Blast
Oh I love sugar cookies but they are time consuming so these are the perfect fix for that. I got this recipe from Amanda Cooks Blog - so tasty. Ammend...
Author: Ceezie
Make and share this Marmalade Meringue Bars recipe from Food.com.
Author: winkki
These are amazing brownies. Main ingredients are black beans, bananas, cocoa, applesauce, oats and stevia. They are delicious and healthy too. I adapted...
Author: havent the slightest
This is my tried and true easy brownie recipe. The secret to a moist brownie is to avoid over baking.
Author: xxoo8383
These are seriously the BEST brownies I have ever ever made from scratch. And I've tried a lot of recipes. (go figure, vegan brownies aren't supposed to...
Author: bekajoi
Make and share this Rhubarb Streusel Bars With Ginger Icing recipe from Food.com.
Author: flower7
Make and share this Amish White Brownies recipe from Food.com.
Author: grandma2969
Make and share this Banana Chocolate Coconut Blondies recipe from Food.com.
Author: Gluten Free Mommy
A co worker brought these to work and what can I say, but that they are yummy!! I hope that you will also enjoy.
Author: Dakota1980
If you want to secure your reputation as a dessert maker, this bar will certainly do it!! The caramel is this recipe is different from the one usually...
Author: grandma2969
Make and share this Oatmeal Raisin-Filled Bars With Glaze recipe from Food.com.
Author: IamEarnie
Lower fat version of traditional Blondie bars. (Whenever I make these people always tell me I'm a blondie serving blondies)
Author: catercow
This recipe is free of wheat, gluten, dairy, casein, and eggs. The recipe is from Babycakes NYC, a bakery specializing in food allergies, and was featured...
Author: Whats Cooking
Great time saver (and good, too)! Mix makes about 7 pans (8x8) of brownies. ***Nutritional information won't include eggs, vanilla or nuts.
Author: wyojess
Make and share this Cinnamon Raisin Oat Triangles recipe from Food.com.
Author: kikyo7734
The taste of peanuts, chocolate and oats and of course (Eagle Brand sweetened condensed milk) are a favorite combination in squares and bars. How to make...
Author: Chef mariajane
This is from Cooking Light's Holiday cookies email. These can be layered in parchment paper and stored in a tin for gift giving.
Author: JenPo
Three types of chocolate go into this chocolate-lovers brownie, Perfect for barbeques, picnics, or just to have on hand- they won't last long! Originally...
Author: Leslie in Texas
This is a variation of the Samoa Cookie Copycat recipe found here at Recipezaar posted by melismac. This is a much easier recipe and makes it more feasible...
Author: Emily
This is another one of my husbands family recipes. The index card (now yellow with age) says it is Auntie Vivian Cornwall's recipe. It is really good,...
Author: WildLightning
Make and share this Betty's Fruit Cocktail Squares recipe from Food.com.
Author: Redsie
These bars are more cake like in consistency. I took these to work the other day, and they were gobbled up in no time!
Author: quirkycook
Source: Betty Crocker "Love chocolate sundaes with peanuts? Here's a "sundae" that can be waiting in your fridge." The cook time doesn't include cooling...
Author: Mom2Rose
The biggest problem I had while making these is that I kept wanting to eat the batter, though I'm glad I saved some for cooking. Note: they hold up better...
Author: SJG3483
This no-bake recipe takes a bit of time to make but a little goes a long way! They have gotten the seal of approval from everyone who has tried them in...
Author: momofallboys
Easy! Easy! Easy! Yummy! Yummy! Yummy! Let the kids help out by pressing the crust in the pan (even easier! lol).
Author: majakete
Moist and Delicious Brownies that are Healthy, Low Calorie and a great source of Vitamins which means they are Good for you too!
Author: Donna Luckadoo
This cookie recipe is so wonderful and great for christmas as well. I double the recipe as it is very addictive, or I serve it when I have a large group...
Author: Scandigirl
A quick and simple recipe from The Lighthearted Cookbook that uses the microwave to shorten prep time. I prefer the vanilla extract, but it's up to you...
Author: blucoat
These little bars with a buttery pecan crust, raspberry filling, and crumb topping are wonderful on the holiday cookie tray, or anytime. Enjoy! Recipe...
Author: BecR2400
Modified from about four different brownie recipes over the years. Particularly good on the first day of your girliness. Awesome with cold milk or creamy...
Author: angie
From Sunset "Cookies" (1985). I have made formatting modifications from the original recipe for clarity but all the steps and ingredients are the same...
Author: LaJuneBug
My long-time emergency recipe - start to finish about 30 minutes. Original recipe called for mint chocolate chips, which are not always available, but...
Author: Soup Queen